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Brownies

Prep Time 15 minutes
Cook Time 45 minutes
Course Dessert

Ingredients
  

  • 4 flax eggs Mix 4 tablespoons of ground flax with 10 tablespoons of water and let sit for 5 minutes
  • 1 cup white sugar
  • 1 cup brown sugar
  • 4 tbsp plant-based butter Becel Vegan or Earth Balance work
  • 4 tbsp vegetable oil
  • 1 ¼ cup cocoa powder
  • 3 tbsp plant-milk
  • 2 tsp vanilla extract
  • ½ tsp salt
  • ½ cup flour
  • 1/4 cup dairy-free chocolate chips
  • 1/4 cup chopped walnuts

Instructions
 

  • Preheat oven at 350°
    Grease or line a 8 inch pan with parchment paper.
    Mix flax eggs with sugars. Add in plant butter, oil, plant-milk and vanilla. Next, stir in cocoa. Add flour and salt. Fold in chocolate chips and walnuts.
    Bake for 45 minutes.
Keyword Brownies